Arrow-right Camera
Subscribe now

A berry sweet lady

In this era of COVID-19 it is nice to hear good news, and this is berry good news. Our organization is preparing to serve food insecure children and their families a free lunch and an escape from the epidemic with a day at Anne Morrison Park.

All told we will serve over 5,000 lunches including a sandwich. With half the sandwiches peanut butter and jelly for the kids, that takes a lot of jelly. Out of the blue I called a small farm for a donation. Didn’t expect them to donate but thought they might know a larger corporation that could contribute. Was I ever pleasantly surprised.

The farm was so small the owner herself answered the phone. She not only agreed to make and send 28 GALLONS of Wildbeary all natural huckleberry jelly, but she arranged for the trucking company she works with to provide free delivery from 380 miles away in Hayden, Idaho.

Charlene Shaver from Shaver farms, you are a berry sweet lady; the only way you could be sweeter is to enjoy some of your delicious jelly. I thank you and the kids and their families thank you.

Bruce Wingate, Founder, Protect Idaho Kids Foundation

Boise



Letters policy

The Spokesman-Review invites original letters on local topics of public interest. Your letter must adhere to the following rules:

  • No more than 250 words
  • We reserve the right to reject letters that are not factually correct, racist or are written with malice.
  • We cannot accept more than one letter a month from the same writer.
  • With each letter, include your daytime phone number and street address.
  • The Spokesman-Review retains the nonexclusive right to archive and re-publish any material submitted for publication.

Unfortunately, we don’t have space to publish all letters received, nor are we able to acknowledge their receipt. (Learn more.)

Submit letters using any of the following:

Our online form
Submit your letter here
Mail
Letters to the Editor
The Spokesman-Review
999 W. Riverside Ave.
Spokane, WA 99201
Fax
(509) 459-3815

Read more about how we crafted our Letters to the Editor policy