Give Clover a four-leaf rating

I met some friends for drinks and appetizers Wednesday night at Clover , the upscale eatery in the Gonzaga district (tucked behind the gas station on the northeast corner of Hamilton and Sharp). And the experience was just about perfect — late-afternoon sun, crisp glasses of red wine (others drank mojitos, gin and tonics, etc.) and a range of dishes from stuffed artichoke to salmon cakes to shrimp polenta.

The photo above is of the entrance. I figured that would make for a better image than just another plate of food. But I’m not sure you can make out the name. Whatever. Go and discover the place for yourself.