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The Spokesman-Review Newspaper The Spokesman-Review

Spokane, Washington  Est. May 19, 1883
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High Tide Lobster Bar

Chad White, of "Top Chef" and Zona Blanca fame, has opened a new seafood lunch counter in the Skywalk level in downtown Spokane. High Tide Lobster Bar specializes in lobster rolls, surf and turf dishes and chowder.