Liquor License

Thu., Sept. 17, 1998

Warren Development Inc., has been approved for a license to sell spirits, beer and wine by the individual serving for on-premises consumption, either on tap or in opened bottles or cans at Divots Restaurant and Sports Bar, 1201 Country Club Drive, Deer Park.

Armand Kobs has been approved for a license to sell beer and/or wine for on-premises consumption, either on tap or in opened bottles or cans, and to sell beer and/or wine for off-premises consumption in original, unopened containers and tap beer sold for off-premises consumption in kegs not less than four gallons at Yardley Tavern, 1302 N. Stanley Road.

300 Inc. has been approved for a license to sell spirits, beer and wine by the individual serving for on-premises consumption either on tap or in opened bottles or cans at 11th Frame Restaurant, 1112 E. Magnesium Road.

Fugazzi Inc., Joseph M. Dinnison and Mary Z. Dinnison have applied for a license to sell beer and/or wine for on-premises consumption in conjunction with food sales either on tap or in opened bottles or cans; for off-premises consumption in original unopened containers; and on tap in kegs not less than four gallons at Fugazzi Bakery, 810 N. Monroe.

Garth Joseph Hill and Song Hwa Hill have applied for a license to sell beer for off-premises consumption in bottles, cans or original containers at Broadway Foods, 2229 W. Broadway.

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