Reader Favorite San Francisco Sourdough Bakery 322 Sherman, 676-9848.

Sat., Feb. 26, 2000

“There is a new restaurant in downtown Coeur d’Alene called the San Francisco Sourdough. They specialize in sandwiches and bake their own sourdough bread fresh every few minutes. They use all European meats. All of their sandwiches are wonderful, but I have narrowed my favorite to three: The No. 4 is a combination of ham, roast beef and turkey; the No. 7 is a reuben; and their special is a Polish sausage cooked in beer. The food is great, the service wonderful and the ambiance fantastic.” Dennis Made

Coeur d’Alene

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