Senior meals

For the week of Dec. 5-9

Monday – Salisbury steak with gravy, scalloped potatoes, beets, dinner roll, peaches.

Tuesday – Chicken pot pie with vegetables over biscuit, spinach, baked apple slices, majestic square.

Wednesday – Spaghetti with meat sauce, chef’s tossed salad with dressing, Italian-blend vegetables, garlic breadstick, fruit cocktail.

Thursday – Riblets, three-bean salad, carrots, wheat bread, tropical fruit salad.

Friday – Cornflake chicken, roasted red potatoes, baked beans, dinner roll, plums.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon

Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.

Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.