For the week of March 21-25
Monday – Beef stroganoff with pasta, carrots, Scandinavian vegetables, wheat bread, tropical fruit cup.
Tuesday – Turkey divan with rice, California-blend vegetables, Mandarin oranges, breadstick, chocolate pudding.
Wednesday – Roast beef with gravy, roasted red potatoes, green beans, dinner roll, peach cobbler.
Thursday – Chicken-vegetable pot pie over biscuit, winter-blend vegetables, pineapple tidbits.
Friday – Baked potato with meatless chili and cheese, green beans almondine, rye bread, cherry crisp.
Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.
Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.
Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.
American Indian Center, (535-0886), 905 E. Third Ave., Monday-Friday, 11:30 a.m.
Delaney, (624-6060), 242 W. Riverside Ave., Monday-Friday, 11:30 a.m.
East Central Community Center, (625-6693), 500 S. Stone St., Monday-Friday, noon.
Mid-City Senior Center, (747-3257), 1222 W. Second Ave., Monday through Friday, 11:30 a.m.
Southside Senior Activity Center, (535-0803), 3151 E. 27th Ave., Wednesdays and Fridays, noon.
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