Senior meals

For the week of Jan. 23-27

Monday – Chicken with wild-rice casserole, fiesta-blend vegetables, French style green beans, breadstick, peaches.

Tuesday – Meatloaf with gravy, au gratin potatoes, squash, wheat bread, blushing pears.

Wednesday – Roast pork with gravy, mashed potatoes, French-blend vegetables, dinner roll, pineapple tidbits.

Thursday – Lasagna, chef’s tossed salad with dressing, Italian-blend vegetables, garlic breadstick, apricots.

Friday – Barbecue chicken, baked beans, roasted red potatoes, cornbread, baked apple slices.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon