Arrow-right Camera
The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

The Spokesman-Review

For the week of July 10-14

Monday – Salisbury steak with gravy, scalloped potatoes, French-style green beans, dinner roll, spiced pears.

Tuesday – Chicken pot pie with vegetables over biscuit, Oregon-blend vegetables, apricots, peanut butter cookie.

Wednesday – Cheeseburger with lettuce, tomato and mayonnaise, coleslaw, baked beans, cherry cobbler.

Thursday – Roast beef with gravy, mashed potatoes, chuckwagon-blend vegetables, wheat bread, peach Bavarian.

Friday – Lemon chicken, Scandinavian-blend vegetables, parslied cauliflower, dinner roll, Mandarin oranges.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon

Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

East Central Community Center, (625-6693), 500 S. Stone St., Monday-Friday, noon.