Senior meals

For the week of Feb. 5-9

Monday – Meatloaf with gravy, mashed potatoes, green beans almondine, tropical fruit cup, dinner roll, butterscotch pudding.

Tuesday – Turkey a la king with peas and carrots over biscuit, spinach, baked apple slices, chocolate chip cookie.

Wednesday – Roast pork with gravy, whipped sweet potatoes, Italian-style vegetables, potato roll, apricots.

Thursday – Spaghetti with meat sauce, chef’s tossed salad with dressing, peas, apricots, garlic breadstick, lemon bar.

Friday – Lemon chicken, country trio-blend vegetables, parslied cauliflower, wheat bread, peaches.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon

Southside Senior Activity Center, (535-0803), 3151 E. 27th Ave., Mondays, Wednesdays and Fridays, noon.