Senior meals
For the week of Sept. 22-26
Monday – Lasagna with cheese, vegetables, garlic breadstick, mandarin oranges.
Tuesday – Swedish meatballs with gravy over pasta, vegetables, wheat bread, apple brown betty.
Wednesday – Turkey on a bun with lettuce and tomato, three bean salad, peaches.
Thursday – Chicken with wild rice casserole, crinkle cut beats, whole wheat bread, fruit cocktail.
Friday – Baked ham with pineapple sauce, diced sweet potatoes, whole grain roll, apricots.