For the week of Feb. 16-20
Monday – Salisbury steak with gravy, baked potato with sour cream, vegetables, breadstick, spiced pears.
Tuesday – Chicken and wild rice casserole, vegetables, corn, breadstick, mandarin oranges.
Wednesday – Barbecue beef on a bun, baked beans, coleslaw, fruit cocktail, majestic square.
Thursday – Sweet and sour pork over rice, herbed green beans, carrots, potato roll, pineapple tidbits.
Friday – Roast beef with gravy, mashed potatoes, vegetables, breadstick, tropical fruit cup.
Salad Menu (Opportunity and Hillyard locations only) Tuesday – Cobb salad, breadstick, mandarin oranges.
Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.
Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon
Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.
Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.
Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.
American Indian Center, (535-0886), 905 E. Third Ave., Monday-Friday, noon.
East Central Community Center, (625-6693), 500 S. Stone St., Monday-Friday, noon.
Mid-City Senior Center, (747-3257), 1222 W. Second Ave., Monday through Friday, 11:30 a.m.
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