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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

White House garden begun

First lady joins kids on South Lawn

First lady Michelle Obama takes part in groundbreaking of the White House Kitchen Garden on  Friday with students from Washington’s Bancroft Elementary School.  (Associated Press / The Spokesman-Review)
Darlene Superville Associated Press

WASHINGTON – Twenty-six elementary school children wielded shovels, rakes, pitchforks and wheelbarrows to help first lady Michelle Obama break ground on the first day of spring for a produce and herb garden on the White House grounds.

Crops to be planted in the coming weeks on the 1,100-square-foot, L-shaped patch near the fountain on the South Lawn include spinach, broccoli, various lettuces, kale and collard greens, assorted herbs and blueberries, blackberries and raspberries.

There will also be a beehive.

“We’re going to try to make our own honey here as well,” Obama told the fifth-graders from Bancroft Elementary School in Washington before they got to work on Friday. The school has its own community garden.

The students will be brought back to the White House next month to help with the planting, and after that to help harvest and cook some of the produce in the mansion’s kitchen. The first harvest is expected by late April.

The first lady said her family has talked about planting such a garden since they moved to the White House in January.

After she spoke, the students were paired off and handed a gardening tool. The first lady joined – first with a shovel, then a rake – and together they began pulling up the grass.

Some of the produce from the garden will be served in the White House, including to the first family and at official functions. Some crops also will be donated to Miriam’s Kitchen, a soup kitchen near the White House where Obama recently helped serve lunch.

Assistant chef Sam Kass gave no estimate on how much produce the garden would yield, but said, “It should be quite a bit, if we’re lucky.”

Obama, who has spoken about healthy eating, said the garden’s purpose is to make sure her family, White House staff and guests can eat fresh fruits and vegetables. She said she has found that her 10- and 7-year-old daughters like vegetables more if they taste good.

“Especially if they were involved in planting it and picking it, they were much more curious about giving it a try,” she said.