Senior meals

For the week of Oct. 8-12.

Monday – Option 1: Chicken and wild rice casserole, vegetables, coleslaw. Option 2: Tuna pasta salad, vegetables.

Tuesday – 1: Swiss steak with tomatoes, rosemary red potatoes, salad with dressing, peaches. 2: Clam chowder, cheese sandwich, salad with dressing, peaches.

Wednesday – 1: Baked ham with pineapple, creamed potatoes, broccoli. 2: Cheeseburger casserole, broccoli.

Thursday – 1: Chicken Alfredo with pasta, peas. 2: Barbecue turkey on a bun, peas.

Friday – 1: Spaghetti with meat sauce, Italian green beans, fresh fruit. 2: Cottage cheese plate, Italian green beans, fresh fruit.

Meal locations

Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Spokane Valley; Tuesday and Thursday, 12:30 p.m.

Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Liberty Lake City Hall, (509) 755-6700, 22710 E. Country Vista Drive, Liberty Lake; Monday and Wednesday, 12:30 p.m.

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Valley Senior Center, (509) 926-1937, 2426 N. Discovery Place, Spokane Valley; Monday-Friday, noon