Senior meals

For the week of April 14-18.

Monday – Option 1: Swiss steak with tomatoes, potatoes, roll, steamed vegetables, fruit. Option 2: Chicken sandwich, steamed vegetables, fruit

Tuesday – 1: Chicken cacciatore with peppers, mushrooms, and Penne pasta, roll, steamed vegetables, fruit. 2: Cobb salad, steamed vegetables, fruit.

Wednesday – 1: Baked ham with pineapple, potato, roll, steamed vegetables, fruit. 2: Beef stew, steamed vegetables, fruit.

Thursday – 1: Turkey divan with buttered noodles, roll, steamed vegetables, fruit. 2: Sloppy Joe on a bun, steamed vegetables, fruit.

Friday – 1: Marinated beef and vegetables, rice pilaf, roll, steamed vegetables, fruit. 2: Chicken nuggets with sauce, steamed vegetables, fruit.

Meal locations

Deer Park Senior Center, (509) 276-2411, 316 E. Crawford St., Deer Park; Monday-Friday, 11:30 a.m.

Sinto Senior Activity Center, (509) 327-2861, 1124 W. Sinto Ave.; Tuesday-Friday, 11:30 a.m.

Corbin Senior Activity Center, (509) 327-1584, 827 W. Cleveland Ave.; Monday-Friday, noon

Mid-City Senior Center, (509) 747-3257, 1222 W. Second Ave.; Monday-Friday, 11:30 a.m.