Photos


Mitch Bozo presents the Sopressata Salami pizza he created recently at South Perry Pizza. At right, Bozo first shapes the pizza dough before spreading the sauce. Finally, he adds salami, cheese and black olives before sending it to the oven.

Dan Pelle

You must be logged in to post comments. Please log in here or click the comment box below for options.

comments powered by Disqus


Sections


Profile

Contact the Spokesman

Main switchboard:
(509) 459-5000
Customer service:
(800) 338-8801
Newsroom:
(509) 459-5400
(800) 789-0029
Back to Spokesman Mobile