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A&E >  Dining

Chef Spotlight: Seven questions and a recipe with Jesse Nickerson of Manito Tap House

Chef Jesse Nickerson is the new executive chef at Manito Tap House. He came to Spokane from Coeur d’Alene, where he was the head chef at the popular Bistro on Spruce. The 36-year-old chef is originally from Boise, where he worked in a high-end Italian restaurant. Italian and Italian-Latin fusion are his specialties. He’s been cooking professionally for 20 years.