Sushi Class: Cut and Roll
Instructor Isaac shows the class tools and tricks to use when creating sushi. Learn to make Sashimi, Nigiri, traditional and specialty rolls.
- When:
- Noon
- Where:
- Kitchen Engine, 621 W. Mallon Ave.
- Cost:
- $90
- Phone:
- (509) 328-3335
- Website:
- http://www.thekitchenengine.com/
- More like this:
- Culinary
| More events at Kitchen Engine | |
|---|---|
| Dec 9 | Bread Baking Techniques with Jeff Halfhide |
| Dec 13 | Thai Cooking: Noodles Unveiled with Chef Nick Ivers |
| Dec 14 | Thai Cooking: Pad Kee Mao with Handmade Rice Noodles |
| Dec 17 | Cake Decorating 101 with Christina |