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Wednesday, September 25

• Seafood Gratin Pasta

  5:30 p.m., Wanderlust Delicato, 421 W. Main Ave.

• Red, White and Gnocchi

  5:45 p.m., Kitchen Engine, 621 W. Mallon Ave.

Thursday, September 26

• Cooking Wild Elk

  5:30 p.m., The Culinary Stone, 2129 Main St., Coeur d'Alene

• Angel Hair Pasta Cooking Class

  5:30 p.m., Wanderlust Delicato, 421 W. Main Ave.

Friday, September 27

• Sourdough Starter Basics

  Noon, Kitchen Engine, 621 W. Mallon Ave.

• Canning and Freezer Jam Cooking Class

  5:30 p.m., Wanderlust Delicato, 421 W. Main Ave.

Monday, September 30

• Pie Season Kickoff

  5:30 p.m., The Culinary Stone, 2129 Main St., Coeur d'Alene

Wednesday, October 2

• Braised Pork Belly

  5:30 p.m., Wanderlust Delicato, 421 W. Main Ave.

Thursday, October 3

• Garlic Tasting

  Noon, New Leaf Nursery, 12655 N. Government Way, Hayden