It’s All Greek to Me
Prepare a ready made Greek dinner menu with Moussaka, Falafel, Baklava and Tahini and Tzatsiki sauces.
- When:
- 5:45 p.m.
- Where:
- Kitchen Engine, 621 W. Mallon Ave.
- Cost:
- $85
- Phone:
- (509) 328-3335
- Website:
- http://www.thekitchenengine.com/
- More like this:
- Culinary