Brain Fog Info and Cooking Class
Learn about foods that will help you stay focused. Class begins with light appetizers and pineapple kombucha. Menu includes zucchini pasta marinara, lotus stem salad with shrimp, loaded potato and organic chicken bake, garlic butter herbed grass-fed chuck roast, armadello eggs and sweet potato ice cream.
- When:
- 5:45 p.m.
- Where:
- Two Cooks with Love Catering, 11712 E. Boone Ave., Spokane Valley
- City:
- Spokane Valley
- Neighborhood:
- Spokane Valley
- Cost:
- $30
- Phone:
- (509) 939-4527
- Email:
- twocookswithlovecatering@gmail.net
- Website:
- http://www.twocookswithlovecatering.com/
- More like this:
- Culinary