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October Cooking Classes

October 30, 2018

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Oct. 8: Sweet and Savory Galettes, 5:30-7:30 p.m., $45. Oct. 9: Cooking with a Multicooker, 5:30-7:30 p.m., $39. Oct. 11: Knife Skills, 5:30-7 p.m., $49. Oct. 15: Gourmet Comfort Food, 5:30-7 p.m., $39. Oct. 21: Barbecue Baby Back Ribs, 2-3:30 p.m., $49. Oct. 22: Hey Pumpkin!, 5:30-7 p.m., $39. Oct. 23: Pop and Drop Soups, 5:30-7:30 p.m., $39. Oct. 25: Classic Breakfast Dishes Re-invented, 5:30-7 p.m., $39. Oct. 28: Basic Knife Skills, 2-3:30 p.m., $49. Oct. 29: Fruit Desserts, 5:30-7 p.m., $39. Oct. 30: Guiltless Cream and Fall Soups, 5:30-7:30 p.m., $39. Full information and registration information is available at http://thekitchenengine.com/.

Where:

Kitchen Engine, 621 W. Mallon Ave.

Phone:

(509) 328-3335

Website:

http://www.thekitchenengine.com/

More like this:

Art Classes/Workshops, Culinary