Salad Lab with Kristi Fountain
Hands-on class. Learn how to mix greens to create new salads. Sample two different salads: the BLT and winter roots, and learn methods for making homemade croutons and candied pecans.
- When:
- 5:30-7 p.m.
- Where:
- Kitchen Engine, 621 W. Mallon Ave.
- Cost:
- $55
- Phone:
- (509) 328-3335
- Website:
- http://www.thekitchenengine.com/
- More like this:
- Culinary