Mother’s Day Brunch and Bubble Cooking Class: Scones
Chef Jeannie will teach how to master scones. On the menu is mimosas, cranberry-orange scones, citrus fennel salad, Commellini’s Tuscan Farmer’s Breakfast, chocolate-covered strawberries and hand-rolled chocolate truffle.
- When:
- 10 a.m.-1 p.m.
- Where:
- Commellini Estate, 14715 N. Dartford Drive
- City:
- Spokane
- Neighborhood:
- Northwest Spokane
- Cost:
- $50
- Phone:
- (509) 466-0667
- Email:
- info@commelliniestate.com
- Website:
- http://commellini.com/mothers-day-brunch-cooking-class/
- More like this:
- Culinary, Holiday
| More events at Commellini Estate | |
|---|---|
| Mar 12 | Cocktail Class: The History of New Orleans in Three Drinks |
| Mar 17 | Cooking Class: Ravioli 101 |