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Tofu Transformation (Chinese) with Jamie Aquino

January 16, 2020 - January 16, 2020

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Presentation-style class. Featuring San Francisco-style Chinese dishes tofu ginger potstickers, sesame garlic crispy tofu and General Tso crispy tofu.

When:

5:30-7 p.m.

Where:

Kitchen Engine, 621 W. Mallon Ave.

Cost:

$45

Phone:

(509) 328-3335

Website:

http://www.thekitchenengine.com/

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