Cooking with Chef Bob Black: Modern Comfort Food
January 14, 2020 - January 14, 2020
Presentation-style class. Chef Bob Black will prepare regional foods including corn velvet soup, Idaho potato-crusted salmon and more. Wine will be served.
- When:
- 5:30-7:30 p.m.
- Where:
- Jacklin Arts and Cultural Center, 405 N. William St., Post Falls
- City:
- Post Falls
- Neighborhood:
- North Idaho: Post Falls
- Cost:
- $50
- Phone:
- 208-457-8950
- Email:
- director@thejacklincenter.org
- More like this:
- Culinary