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Buttermilk Biscuits and Gravy with Kristi Fountain

October 19, 2020 - October 19, 2020

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Learn how to make flaky, buttery, buttermilk biscuits and creamy sausage gravy from scratch at home. Attendees must register in pairs. Visit thekitchenengine.com to register and read more about COVID-19 precautions.

When:

5:30-7:30 p.m.

Where:

Kitchen Engine, 621 W. Mallon Ave.

Cost:

$110/registration for two

Phone:

(509) 328-3335

Website:

http://www.thekitchenengine.com/

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