Buttermilk Biscuits and Gravy with Kristi Fountain
Learn how to make flaky, buttery, buttermilk biscuits and creamy sausage gravy from scratch at home. Attendees must register in pairs. Visit thekitchenengine.com to register and read more about COVID-19 precautions.
- 5:30-7:30 p.m.
- Kitchen Engine, 621 W. Mallon Ave., Spokane
- $110/registration for two
- (509) 328-3335
- More like this:
- Culinary, Things to do