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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Susan Mulvihill

This individual is no longer an employee with The Spokesman-Review.

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In the Garden: Spice up your garden with culinary herbs

Culinary herbs are the easiest edible plants you can grow. With no known insect or disease problems, they are a breeze to grow. Herbs add such a flavorful dimension to all kinds of dishes. If you plant them right outside your door, they’ll become an integral part of your cooking.
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In the Garden: The best-tasting tomatoes are grown at home

I think it’s safe to say the tomato is everyone’s favorite veggie to grow. Try as they might, grocery stores just can’t offer us fully ripened, flavorful tomatoes. As a result, we gardeners crave them through the fall and winter months and put them at the top of our planting list.
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In the Garden: Warm season crops as cool as a cucumber

With the month of May just around the corner, it’s time to think about growing warm season crops in the garden. In the Inland Northwest, it’s usually safe to plant them after May 15, although one should always keep a close eye on the weather forecasts.
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In the Garden: How to grow onions

It seems like no matter which savory dish I make, onions always play a prominent role. They are easy to grow, so let’s take a look at how to have the best results with them.
News >  Home and garden

In the Garden: Annuals add delightful color all season long

Flowers are one of the most delightful aspects of a garden. The sheer variety of blossom colors, plant heights and leaf shapes is mindboggling. Some have pleasant fragrances, which adds another dimension to the experience. It’s fascinating to watch butterflies and other insects that visit them, as well.
News >  Home and garden

In the Garden: Husband shares secrets behind his beautiful peppers

I guess I’m going to have to swallow my pride today. In a 2018 column, I wrote about how my husband, Bill, has been trying to take over the vegetable garden. He particularly enjoys growing peppers and has slowly been expanding his allotted growing space whenever my back is turned. When polling my Facebook followers on gardening topics they would be interested in learning more about this year, you can imagine my surprise – and dismay – when I read this one:
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In the Garden: Give seeds a cold start

Who enjoys doing fun DIY projects? And what if those projects involved gardening in the dead of winter? Today’s topic is winter sowing, and I’ll bet you will want to get started as soon as you’ve finished reading this. If you haven’t heard of winter sowing before, it seems like it’s all the rage these days. I’ve heard about it on podcasts, watched videos and read social media posts extolling the virtues of this unusual technique.
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Gardeners are making their lists, checking their seeds to be ready for the next planting season

Now that the holiday season is behind us, gardeners can focus their attention on planning this year’s garden. If you’re like me, you’ve had a steady stream of catalogs arriving in your mailbox. Now is the perfect time to find out what’s new while taking stock of what’s left of your seed collection from last year. The average shelf life for vegetable seeds is listed in the information box. It refers to the period of time when you can expect good germination (sprouting) rates. These are general guidelines since some seeds are viable for a lot longer than we give them credit.
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In the Garden: Branching out for the holidays

Strolling through your yard looking for potential materials is half the fun. Greenery from conifers such as pines, firs, spruce, yews and junipers makes an excellent base for wreaths and swags.
A&E

In the Garden: Keeping your green thumb fertilized through the winter

It’s a good thing the holidays are coming because they distract gardeners from missing their favorite outdoor activity. But if holiday preparations aren’t enough, there are plenty of ways to get your garden fix this time of year. Start by surrounding yourself with plants in Manito Park’s Gaiser Conservatory. It is filled with tropical and subtropical plants and seasonal displays. The conservatory is closed Wednesdays but open the rest of the week from 8 a.m.-3:30 p.m.
News >  Home and garden

In the Garden: Planting for the birds reaps many rewards

This summer, my husband, Bill, and I have been treated to some delightful interactions with the birds in our garden. We’ve enticed hummingbirds to sit on our fingers while they sipped from tiny feeders and watched baby quail blissfully napping in the shade of the daylily patch.