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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Hints From Heloise

King Features Syndicate

Dear Heloise: Some time ago, you published a recipe for making scented pine cones. I cut it out but have misplaced it. Will you please print it again? - H.S.L., Richardson, Texas

This hint is a money-saving favorite among my readers as purchased scented cones can be expensive.

All you need is a fragrant oil - cinnamon or clove oil works well. Keep in mind that the pure fragrant oil is more expensive than readily available potpourri oil, but pure oil’s fragrance lasts a lot longer. You will also need some pine cones and a self-sealing plastic bag.

Put a couple of pine cones in the plastic bag, add a few drops of the oil fragrance and seal the bag. Shake well, then let stand for 24 to 48 hours so the pine cones can absorb the oil. Set the pine cones out to scent a room!

Eventually, the fragrance will fade and the process can be repeated. - Heloise