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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

The Spokesman-Review

For the week of Aug. 16-20

Noon meals

Monday – Riblets, au gratin potatoes, pineapple slaw, dinner roll, spiced apples

Tuesday – Beef tips with gravy over pasta, brussels sprouts, apricots, breadstick, tapioca pudding

Wednesday – Tuna salad on a bun with lettuce and tomato, pasta salad, pea salad, chocolate chip cookie

Thursday – Chicken with wild rice casserole, confetti corn, Mandarin oranges, wheat bread, marble cake

Friday – Meatloaf with gravy, green bean casserole, parslied potatoes, rye bread, Hawaiian salad

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 11423 E. Mission Ave., Tuesday and Thursday, 11:30 a.m.

Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.

Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

Suggested donation is $2.50. Meals are funded by donations, Federal Older Americans Act via Aging and Long Term Care of Eastern Washington and Spokane Regional Health District. For more information and to make reservations call 324-1532.