Arrow-right Camera
The Spokesman-Review Newspaper

The Spokesman-Review Newspaper The Spokesman-Review

Spokane, Washington  Est. May 19, 1883
Fog 24° Fog
News >  Voices

Senior meals

The Spokesman-Review

For the week of Feb. 28-March 4

Noon meals

Monday – Chicken patty with gravy, scalloped potatoes, Scandinavian vegetables, breadstick, apricots.

Tuesday – Beef tips with green peppers and onion, rice pilaf, yellow and green beans, carrots, wheat bread, apple crisp.

Wednesday – Baked ham with pineapple sauce, scalloped potatoes, corn, breadstick, pound cake with berries.

Thursday – Roast turkey with gravy, mashed sweet potatoes, peas and pearl onions, dinner roll, baked apple slices.

Friday – Fish cake with tartar sauce, chuckwagon-blend vegetables, spinach, rye bread, Mandarin oranges.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 11423 E. Mission Ave., Monday-Friday, noon

Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.

Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

American Indian Center, (535-0886), 905 E. Third Ave., Monday-Friday, 11:30 a.m.

Delaney, (624-6060), 242 W. Riverside Ave., Monday-Friday, 11:30 a.m.

East Central Community Center, (625-6693), 500 S. Stone St., Monday-Friday, noon.

The Spokesman-Review Newspaper

Local journalism is essential.

Give directly to The Spokesman-Review's Northwest Passages community forums series -- which helps to offset the costs of several reporter and editor positions at the newspaper -- by using the easy options below. Gifts processed in this system are not tax deductible, but are predominately used to help meet the local financial requirements needed to receive national matching-grant funds.

Active Person

Subscribe now to get breaking news alerts in your email inbox

Get breaking news delivered to your inbox as it happens.