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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

For the week of Jan. 9-13

Monday – Turkey cutlet with sage and lemon, baked potato, broccoli and red peppers.

Tuesday – Chicken cacciatore parmesan with peppers, mushrooms and Farfalle pasta, French green beans.

Wednesday – Cheese ravioli, spinach, breadstick.

Thursday – Lentil and sausage casserole, mixed vegetables, side salad with dressing.

Friday – Marinated beef and vegetables, rice pilaf, steamed baby carrots.

Meal locations

Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Tuesdays and Thursdays, 12:30 p.m.

Appleway Court, (509) 838-6541, 221 S. Farr Road, Monday-Friday, 11:30 a.m.

Liberty Lake City Hall, (509) 755-6700, 22710 E. Country Vista Drive, Mondays and Wednesdays, 12:30 p.m.

Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Monday-Friday, 11:30 a.m.