Arrow-right Camera
The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

For the week of Sept. 3-7.

Monday – Kitchen closed for Labor Day.

Tuesday – Option 1: Butter beans with ham, vegetable blend, cornbread, vegetable salad, fruit cobbler. Option 2: Chicken breast sandwich, vegetable blend, vegetable salad, fruit cobbler.

Wednesday – 1: Chicken cacciatore parmesan with peppers, mushrooms and pasta, French green beans, cookie. 2: Turkey sandwich, French green beans, cookie.

Thursday – 1: Barbecue pork riblet, garlic mashed potatoes, spinach, breadstick, brownie. 2: Open-face hot beef sandwich, spinach, brownie.

Friday – 1: Beef stroganoff with pasta, zucchini and tomatoes, breadstick, baked apple slices. 2: Turkey Swiss wrap, zucchini and tomatoes, baked apple slices.

Meal locations

Otis Orchards Elementary School, (509) 924-9823, 22000 E. Wellesley Ave., Spokane Valley; Tuesday and Thursday, 12:30 p.m.

Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11:30 a.m.

Liberty Lake City Hall, (509) 755-6700, 22710 E. Country Vista Drive, Liberty Lake; Monday and Wednesday, 12:30 p.m.