‘Rv Recipes’ Full Of Ideas For Travelers

Do you hear that distant roar? It’s America revving up for the summer.

Soon the recreational vehicles will be heading for camp grounds and national parks, along with cyclers, hikers and car campers.

For those whose appetites crave something more than roasted weiners and cold beans, here’s something you’ll want to pack: “Easy RV Recipes: Recipes for the traveling cook,” by Ferne Holmes.

How about Potatoes in a Pouch, Lemon Trout or Butter-Rum Roasted Apples around a campfire?

There are also sections on cooking equipment, menus and pre-travel food planning. From Golden West Publishers, the book retails for $6.95.