Senior meals

For the week of Nov. 3-7

Monday – Beef stroganoff over pasta, vegetables, tropical fruit cup.

Tuesday – Pork chop with mushroom gravy, roasted red potatoes, vegetables, breadstick, apple cobbler.

Wednesday – Shake ’n’ Bake chicken strips, rice pilaf, broccoli, oatmeal cookie.

Thursday – Meatloaf with gravy, scalloped potatoes, green beans, whole wheat bread, cinnamon raisin applesauce.

Friday – Tuna noodle casserole, vegetables, Mandarin oranges, brownie.

Salad Menu (Opportunity and Hillyard locations only) Tuesday – Cobb salad, breadstick, apple cobbler.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon

Edgecliff Community Center, 6903 E. Fourth Ave., Monday-Friday, 10 a.m.-2 p.m.

Deer Park Senior Center, (276-2411), 316 E. Crawford, Deer Park, Monday-Friday, 11:30 a.m.

Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.

Sinto Senior Activity Center, (327-2861), 1124 W. Sinto Ave., Tuesday-Friday, 11:30 a.m.

American Indian Center, (535-0886), 905 E. Third Ave., Monday-Friday, noon.

Cheney Care Center, (235-6196), 2219 N. Sixth, Cheney, Mondays, Tuesdays, Thursdays, Fridays, 11:30 a.m.