‹ All events

Greek for the Holidays

December 8, 2022

• Email

Chef Lesa leads the class in making three Greek dishes, starting with a Greek salad. Next is a Greek lasagna with ziti, ground meat and a creamy sauce. The final dish is a flat bread with homemade hummus and tzatziki.

When:

5:30 p.m.

Where:

The Culinary Stone, 2129 Main St., Coeur d'Alene

Neighborhood:

North Idaho: Coeur d'Alene

Cost:

$60

Phone:

(208) 277-4116

Website:

http://www.culinarystone.com/

More like this:

Culinary