A Night in India
Chef Lesa leads the class in making three Indian dishes, the first is a spiced Indian chicken stew. The second stew an Indian red lentil dal, a curried rice dish. Dessert is a rose ladoo, round balls made with rose syrup and coconut.
- 5:30 p.m.
- The Culinary Stone, 2129 Main St., Coeur d'Alene, Idaho
- North Idaho: Coeur d'Alene
- (208) 277-4116
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|More events at The Culinary Stone|
|Mar 28||Irish Stew|
|Mar 30||Hawaii Sounds Good Right Now|
|Apr 4||A Night of Classics|
|Apr 5||The Magic of Mushrooms|
|Apr 6||Tamales 101|
|Apr 12||Buddha Bowls|
|Apr 15||Baking by Request|