A Night in India
Chef Lesa leads the class in making three Indian dishes, the first is a spiced Indian chicken stew. The second stew an Indian red lentil dal, a curried rice dish. Dessert is a rose ladoo, round balls made with rose syrup and coconut.
- When:
- 5:30 p.m.
- Where:
- The Culinary Stone, 2129 Main St., Coeur d'Alene
- Neighborhood:
- North Idaho: Coeur d'Alene
- Cost:
- $60
- Phone:
- 208-277-4116
- Website:
- http://www.culinarystone.com/
- More like this:
- Culinary
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