A Night in India
Chef Lesa leads the class in making three Indian dishes, the first is a spiced Indian chicken stew. The second stew an Indian red lentil dal, a curried rice dish. Dessert is a rose ladoo, round balls made with rose syrup and coconut.
- When:
- 5:30 p.m.
- Where:
- The Culinary Stone, 2129 Main St., Coeur d'Alene, Idaho
- Neighborhood:
- North Idaho: Coeur d'Alene
- Cost:
- $60
- Phone:
- (208) 277-4116
- Website:
- http://www.culinarystone.com/
- More like this:
- Culinary
| More events at The Culinary Stone | |
|---|---|
| Mar 28 | Irish Stew |
| Mar 30 | Hawaii Sounds Good Right Now |
| Apr 4 | A Night of Classics |
| Apr 5 | The Magic of Mushrooms |
| Apr 6 | Tamales 101 |
| Apr 12 | Buddha Bowls |
| Apr 15 | Baking by Request |