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Buddha Bowls

April 12, 2023

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Chef Lesa leads the class in making three Buddha bowls, the first is a seared salmon bowl with rice, vegetables and miso dressing. The next is a green goddess bowl with green vegetables, edamame and dressing. The final dish is a quinoa bowl with chickpea, chicken, vegetables and tahini dressing.

When:

5:30 p.m.

Where:

The Culinary Stone, 2129 Main St., Coeur d'Alene

Neighborhood:

North Idaho: Coeur d'Alene

Cost:

$60

Phone:

(208) 277-4116

Website:

http://www.culinarystone.com/

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