Japanese is Back
Chef Lesa leads the class in making three Japanese dishes, starting with roasted chicken miso soup. The next dish will be a steam Bao bun stuffed with beef and cabbage. For dessert, learn to make matcha tiramisu.
- When:
- 5:30 p.m.
- Where:
- The Culinary Stone, 2129 Main St., Coeur d'Alene
- Neighborhood:
- North Idaho: Coeur d'Alene
- Cost:
- $60
- Phone:
- (208) 277-4116
- Website:
- http://www.culinarystone.com/
- More like this:
- Culinary
| More events at The Culinary Stone | |
|---|---|
| Dec 4 | Stocks and Bones |
| Dec 5 | Baking Night |
| Dec 6 | Tamales 101 |
| Dec 11 | Mediterranean Night |
| Dec 12 | Korean is Back |
| Dec 13 | Tamales 101 |