Vegetarian Cooking
April 25, 2024 - April 25, 2024
Learn how to make delicious vegetarian staples like a spicy sweet potato, quinoa and kale bowl with tahini dressing, cauliflower parmesan and a lion’s mane mushroom crab cake.
- When:
- 5:30-7:30 p.m.
- Where:
- The Culinary Stone, 2129 Main St., Coeur d'Alene
- Neighborhood:
- North Idaho: Coeur d'Alene
- Cost:
- $85
- Phone:
- 208-277-4116
- Website:
- http://www.culinarystone.com/
- More like this:
- Culinary