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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883
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Cajun Creole

August 22, 2024

Learn how to make the perfect fried shrimp po boy and Cajun sweet corn with Chef Troy.

When:
5:30 p.m.
Where:
The Culinary Stone, 2129 Main St., Coeur d'Alene
Neighborhood:
North Idaho: Coeur d'Alene
Cost:
$90
Phone:
208-277-4116
Website:
http://www.culinarystone.com/
More like this:
Culinary
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May 30 Cooking Class