Valentine’s Four Course Dinner for Two
February 14, 2026 - February 14, 2026
Chef Steven Swanson prepares a four-course menu for Valentine’s Day.
- When:
- 6-10 p.m.
- Where:
- Nectar Catering and Events, 120 N Stevens St
- Neighborhood:
- Downtown
- Cost:
- $153
- Phone:
- (509) 951-2096
- Email:
- catering@nectarcateringandevents.com
- Website:
- http://nectarcateringandevents.com
- More like this:
- Culinary, Holiday