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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883
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Cooking Class: Ravioli with Chef Lisa Marie

September 10, 2021 - September 10, 2021

Start with bruschetta loaded with traditional authentic Italian flavors, then learn to make fresh Italian ravioli with meat and cheese filling accompanied by caprese salad.

When:
5:30-7:30 p.m.
Where:
The Culinary Stone, 2129 Main St., Coeur d'Alene
Neighborhood:
North Idaho: Coeur d'Alene
Cost:
$50
Phone:
(208) 277-4116
Website:
http://www.culinarystone.com/
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Apr 23 Keto Cooking Class
Apr 25 Vegetarian Cooking
Apr 30 Ceviche 101
May 1 Cinco de Mayo Party