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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883
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Cooking Class: To Bean or Not To Bean with Chef Jonathan

September 21, 2021 - September 21, 2021

Chef Jonathan will teach you how to make back-country, no bean chili along with a mouth watering corn bread and other pioneer favorites. For dessert, make pound cake covered in fresh berries and whipped cream.

When:
5:30-7:30 p.m.
Where:
The Culinary Stone, 2129 Main St., Coeur d'Alene
Neighborhood:
North Idaho: Coeur d'Alene
Cost:
$50
Phone:
208-277-4116
Website:
http://www.culinarystone.com/
More like this:
Culinary, Things to do
More events at The Culinary Stone
May 23 Cooking Class
May 30 Cooking Class