Sweet & Savory Short Crust Cooking Class
March 25, 2022 - March 25, 2022
Chef Renee will lead the class in making three pastry doughs and their fillings; pate sucree, brisee and sable.
- When:
- 5:30-7:30 p.m.
- Where:
- Wanderlust Delicato, 421 W. Main Ave.
- Neighborhood:
- Downtown
- Cost:
- $75
- Phone:
- 509-822-7087
- Website:
- https://wanderlustdelicato.com/
- More like this:
- Culinary
| More events at Wanderlust Delicato | |
|---|---|
| Jun 18 | The Cause and Effect of Food and Wine Pairing Class |
| Jun 18 | Farfalle Pasta Cooking Class |
| Jun 19 | No-Knead Bread Making Cooking Class |
| Jun 25 | Iberian Tapas Cooking Class |
| Jun 26 | Vegan Indian Cooking Class |
| Jun 30 | Paint Night at Pacific to Palouse Wine Bar |