Hints from Heloise

Dear Heloise: After pulling out the barbecue pit, I noticed that the racks had not been cleaned before it was stored, making cleaning now a little tougher. Do you have a hint to help tackle this job? – Willis in Houston

First, check your owner’s manual for specific directions before attempting any cleaning method.

Or do this: Remove the racks and put them in a large, heavy-duty plastic trash bag, then pour in 1/4 cup of sudsy ammonia, close the bag tightly and secure. Place in a well-ventilated area away from children and pets!

After 12 or more hours, put on rubber gloves and open the bag, holding it away from your face. Remove the racks, place them on layers of newspaper and scrub both sides with a good, stiff brush, then wash well in warm, soapy water, rinse and dry. – Heloise