Arrow-right Camera
The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Home Calendar

Arts/crafts

Co-op Kids - Children and their caregivers are invited to enjoy free activities, with snacks and materials donated by the Moscow Food Co-op. Tuesday: Make snow windows. 9 a.m., Moscow Food Co-Op, 121 E. Fifth St., Moscow, Idaho. Free. (208) 882-8537.

Anemone Winter Classes - Learn how to make a paper rose and paper dahlia. Registration is required. Choose to attend from 9:30-11:30 a.m. or 1:30-3:30 p.m., Saturday or Feb. 18. Anemone, 302 W. Second Ave. $35 per person plus 10 percent off all store purchases for the day. (509) 458-3333.

Do-It-Yourself Wedding Classes - Learn how to make a paper dahlia, tissue paper pom-poms and your own wedding invitations. Registration is required. 5:50-7:30 p.m. Choose to attend Saturday or Feb. 18. Anemone, 302 W. Second Ave., Suite 102. $35. (509) 458-3333.

WSQ February Quilting Bee - Washington State Quilters - Spokane Chapter provides a day of quilting, eating and activities. Bring a quilt or quilt block to work on and a potluck dish to share. Coffee and tea provided. Visit www.wsqspokane.org. Feb. 11. 9:30 a.m.-3 p.m., Country Homes Christian Church, 8415 N. Wall St. Free. (509) 863-5536.

Third Thursday Kids Craft Club - Hosted by the Tekoa Library. For youth ages 17 and younger. Make a craft and enjoy a snack. Feb. 16 and March 15. 4 p.m., Tekoa Library, 139 S. Crosby St., Tekoa. Free. (509) 284-3121.

Home/garden

E-Couponing - Learn how to save money on your next grocery trip. Saturday. 10:30-11:30 a.m., Downtown Library, Gates Computer Lab, Second Floor, 906 W. Main St. Free. (509) 444-5336.

Cabin Fever Gardening Symposium - Registration due by Feb. 8. Presented by Washington State University Master Gardeners. Enjoy informational gardening classes, a continental breakfast, a catered lunch and more. Registration is required. 7:30-4 p.m., Feb. 20. WSU Spokane Campus. $65. (509) 477-2195.

Cooking With Honey Workshop - Learn how to change recipes from processed sugars to honey or other natural sweeteners. Make quick breads, muffins, jams, sauces, dips and marinades. The workshop will also cover the benefits of honey in food, medicine, and topical skin care and first aid. Feb. 11. 9:30 a.m.-1:30 p.m., Sun People Dry Goods, 32 W. Second Ave. $45. (509) 368-9378.

Tainio Technology BioAg Symposium - Learn from four of America’s leading soil biology, plant nutrition, and GMO experts. Discussions focus on sustainable, biological farming and gardening methods for the health of your farm, the health of those who consume your produce, and the health of our future. This conference is for anyone interested in learning about soil nutrition and biology, plant nutrition, and the latest information on GMOs. Feb. 16-17. The Davenport Hotel, 10 S. Post St. $160. (509) 747-5471.

“Vanishing of the Bees” Documentary - The film follows commercial beekeepers David Hackenberg and Dave Mendes as they strive to keep their bees healthy and fulfill pollination contracts across the country. Feb. 16. 4-6 p.m., Sun People Dry Goods, 32 W. Second Ave. Free. (509) 368-9378.

Buzz & Cluck Fair - Come meet local experts specializing in beekeeping and urban chicken keeping. Feb. 18. 10 a.m.-3 p.m., Sun People Dry Goods, 32 W. Second Ave. Free. (509) 368-9378.