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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883
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Local Chef: Alex Barrouk

November 2, 2019 - November 2, 2019

Hands-on class. Local French chef Alex Barrouk will lead participants in creating herb rack of lamb with garlic, rosemary fingerling potatoes, broccoli and sage-fried raviolis.

When:
6-8 p.m.
Where:
Wanderlust Delicato, 421 W. Main Ave.
City:
Spokane
Neighborhood:
Riverside neighborhood, Downtown
Cost:
$55
Phone:
(509) 822-7087
Website:
https://wanderlustdelicato.com/
More like this:
Culinary
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