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Their casa, your casa

Breweries across the state are again opening their doors even wider on Saturday for the annual Washington Beer Open House .

Here’s what to expect at participating Inland Northwest breweries (special activities run from noon to 5 p.m., unless otherwise noted):

- English Setter is offering tours and beer specials through the day, and acoustic music by Geoff Haworth and Phil Kleinman later in the evening.

- Orlison will serve sneak-peek samples of some upcoming limited releases – including a rye India pale lager, and an Asian-inspired spiced summer beer – as well as Underground stout lager on nitro. Food will be available from Nordic Smoke BBQ .

- Paradise Creek in Pullman is hosting an “open brewhouse” where you can talk with the brewers about their process and taste upcoming releases. Look for barbecue specials in the pub.

- Ramblin’ Road will open at its regular time, 1 p.m., with brewery tours at the top of the hour through 5 p.m. A pair of barrel-aged specialties poured at last month’s Belgianfest in Seattle will see their first local release: Midnight Rambler, a dark sour aged for almost a year in Dry Fly whiskey barrels with figs; and Mosey-On, a golden strong sour aged for seven months in Barrister Winery cabernet and merlot barrels with apricots. Fill growlers for $10 (excluding barrel offerings), and all beers will be $1 off for Washington Beer Lovers members.

- River City will open at its regular time, 3 p.m., with a brewery tour at 4. After that, one customer will be picked to tap a firkin of River City Red dry-hopped with U.S. Goldings. All pints will be $3.

- Zythum will pour its second batch of Navis IPA made with wild “Trestle” hops that grow near the railroad trestle in Tekoa. There also will be tours and a brewing demonstration, with $1 off pints and taster flights.

* This story was originally published as a post from the blog "On Tap." Read all stories from this blog