Your weekly planner

UPDATES FRIDAY 9/30

– Perry Street has released a Cascadian Dark Ale (6.6 percent alcohol by volume, 80 International Bitterness Units) hopped with Centennial, Amarillo and Citra.

– Orlison is pouring a second version of its experimental Honey Wheat in the downtown taproom today.

– Mad Bomber has tapped a new Octoberfest ale .

– River City’s Randall for the weekend is mint-infused VB Stout.

UPDATE THURSDAY 9/29

– Stone’s 5th (8.5 ABV double IPA), 10th (10 percent double IPA), 15th (10.8 percent black IPA) and 20th (Citra/avocado/honey double IPA) anniversary beers will pour in a tasting Friday from 4 to 7 at The Growler Guys in Coeur d’Alene, along with the limited-release, barrel aged imperial w00tstout .

UPDATES TUESDAY 9/27

– This week’s Wednesday small-batch release at Daft Badger will be the Kahlua Porter that was voted crowd favorite at last week’s Girl Scouts Craft Beer & Cookie Fest in Coeur d’Alene.

– The Payette Brewing tasting that was scheduled for Friday at the South Hill Growler Guys has been canceled .

– MickDuff’s Hoptoberfest on Saturday from 2 to 10 will feature two fresh-hop beers on tap – Wet Hop IPA and Wet Hop Honey Drop – along with Mashing Pumpkin (regular and barrel-aged), 2014 Vanilla Imperial Bourbon Stout and 2015 Gold Stout, plus live music and games.

A look at the upcoming week in local craft beer:

MONDAY

– Iron Goat is pouring the last of its small-batch habanero/Hatch pepper-infused Head Butt IPA.

– Post Falls Brewing has introduced a coffee version of its Big Jilm imperial porter.

– The mildly sour summer seasonal Passionfruit Gose is beer of the week at Twelve String, with $4 pints and $8 growler fills.

TUESDAY

– A Ballast Point tap takeover from 4 to 9 at The Filling Station on 5th features Grunion Pale Ale, Sculpin IPA, Grapefruit Sculpin, Dead Ringer Oktoberfest, Pumpkin Down Scottish Pumpkin Ale, Homework Batch 6 Robust Porter, The Commodore American Stout, Indru Kunindra Curry Stout and Three Sheets Aged Barley Wine.

– No-Li’s weekly Flights & Bites starting at 5 features pork taquitos paired with Red, White & No-Li pale, chile colorado with Poser pale and caramel-topped flan with Spin Cycle Red for $15.

WEDNESDAY

– A Green Flash tap takeover starting at 6 at The Steel Barrel will be accompanied by a Piggy-Palooza Patio Party with pork dishes by San Diego chef Hanis Cavin.

THURSDAY

– Bellwether kicks off its first anniversary celebration from 3 to 9 with the release of year-old Seawolf braggot, a burger barbecue from 5 to 8 ($1 each with a beer purchase), cupcakes made with Barefoot ginger blonde and Brother by Choice dry stout, and the launch of a pint club.

FRIDAY

– Bellwether’s first anniversary celebration continues from 1 to 10 with the taproom release of Higgelstein hybrid Oktoberfest/IPA and live music by Renndition from 7 to 9.

SATURDAY

– Bellwether’s first anniversary celebration continues from 1 to 10 with the release of an imperial Fibber McGee’s IPA, the CRATE food truck from 5 to 8 (along with summer seasonal pint discounts) and both beer-infused and nonalcoholic snow fluff by 40 Below .

– Big Barn is donating $1 from every pint sold between 1 and 9 to the Pourinforwarren fund to help a local man battling brain cancer; all proceeds from barbecue and family portrait sales during the day also will go to the cause.

– Daft Badger, Downdraft, Mad Bomber, Paradise Creek, Summit Cider, Trickster’s and Wallace Brewing will be pouring at the ninth annual Harrison Oktoberfest from 1 to 7.

– Downdraft has a release party from 6 to 8 for its small-batch Cranberry Spice Rye Pale Ale.

And as always, keep coming back for more information about everything happening throughout the week.